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Escherichia coli derived from ATCC® 25922™
Widely used quality control strain for antibiotic susceptibility testing.
Shigella flexneri derived from ATCC® 12022™
Used for enteric diagnostic QC and validation of identification systems.
Vibrio parahaemolyticus derived from ATCC® 17802™
Marine bacterium; used in food safety testing and detection of seafood-borne pathogens.
Acinetobacter baumannii derived from ATCC® BAA-747™
Opportunistic pathogen; used in antimicrobial resistance studies and infection control testing.