Staphylococcus aureus subsp. aureus derived from ATCC® 25923™
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Model organism for enteric pathogens; used in food microbiology and public health testing.
Acid-fast bacterium; used in mycobacterial diagnostics and acid-fast stain quality control.
ESBL-producing strain; used in extended-spectrum beta-lactamase testing.
Marine bacterium; used in food safety testing and detection of seafood-borne pathogens.