Escherichia coli derived from ATCC® 11229™
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Reference strain for antimicrobial susceptibility testing and QC of culture media.
Marine bacterium; used in food safety testing and detection of seafood-borne pathogens.
Yeast commonly used in antifungal susceptibility testing and microbial identification quality control.
ESBL-producing strain; used in extended-spectrum beta-lactamase testing.